[Cheese TV] Watch Lucia Gennari make Cannelloni con i Verds (cannelloni with wild greens). Lucia, like most home-cooks in the…
[Cheese TV] Watch Silvana Ghillani make Pasta al Pesto con Olive Taggiasche e Pomodori Datterini (Pesto and tomato sauce with…
80 year old Savina and 88 year old Rosetta started making culurgionis (or culurgiones) when they were 10 years old.…
Semolina Three Cheese Bread is a cheese and bread lover’s dream come true and packed into a loaf. This phenomenal…
Italian Street Food seen in Senago, near Milano per info toninosalvini@gmail.com
A cooking tour in Italy with Abruzzo Cibus means hands-on cooking lessons where you learn to make regional specialties and…
If you love cheese and cream and butter and would like them all on the same pasta – then this…
Spaghetti Squash is a great alternative when looking for healthier and lower carb options to traditional pasta. In this video…
Alessandra Foppiano, Executive Manager of Parma Alimentare, on the occasion of Anuga 2017, tells the story of the promotion of…
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Carne: meat,/rucola :aragula,rocket…vuoi imparare il resto delle parole e parlare di cibo come un Italiano? Why not try one of…