Pesto and a Chicken Cutlet by MinistryOfDankness86
Todayโs lunch . I tried so hard to roll it up to be a small pile . But it collapsed;(…
dinner party last night, so tried out a new recipe. beef flank slow braised ragu was a HIT. by brownishgirl
mushrooms ragu with spaghetti by Technical-Grab1814
Slightly bummed that my pesto isnโt a bright green ๐ by PuzzleheadedTask2675
![[homemade] Canelones de verdura](https://www.cfood.org/wp-content/uploads/2026/03/b6v93qp7e1pg1-370x245.jpeg "[homemade] Canelones de verdura")
[homemade] Canelones de verdura by Intrepid_Ranger_6421
Late Night Cravings by vStrikeback
Homemade Ravioli. Filled with ricotta, parmagiano reggiano, spinach and spices. Last picture are the leftovers from cutting the ravioli by…
Pasta alla Zozzona by Competitive-Way-466
Still very happy with how this came out, despite overloading the tomato sauce with too much parmesan. (Cooking the tomato…
Trofie al Pesto by FoxyDiggler
My friend made this . She is in China . What do you think about this one ? by Competitive_Leg1803