Hey everyone! This baked penne with spicy Calabrian pepper sausage is exactly what you need for dinner tonight if you want something quick and with a punch!
This recipe will show you how to make the most scrumptious Calabrian pepper sausage. Fear not if you don’t have Calabrian peppers – you can definitely use any other type of sausage! But I find that Calabrian sausage goes extremely well with this pasta dish, really packing in some heat that will blow your taste buds away!
I hope you follow along with this recipe and when you’ve got a craving for an awesome pasta bake this will be your go-to!
Recipe for my marinara sauce:
For all measurements, the written recipe can be found here:
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