Ms. Alex, the most amazing Iron Chef…you are a wonderful inspiration and so clear with your instructions, much appreciated ๐โค (Xtra chz always better ๐ง๐คค)
I don't wrap ANYTHING in plastic wrap. Nope. Everything that's cooked goes into the glass pyrex containers. They go from freezer to oven just take off the plastic lid.
I made my cheats lasagne last night and did EXACTLY the same thing. Ripped the top off and ate it. Its truly the best bit imo. I also put a layer of pasta as the top and then a thin layer of sauce and lots of cheese on it. Some of the pasta bits poking up get crunchy in the oven (not raw crunchy – cooked crunchy). So good.
Not only is she a great chef, but such a beautiful lady, too! I appreciate her down-to-earth manner and she isn't snobby about cooking like so many "chefs", which I HATE! lol
26 Comments
Thank you
Thank you!!
Two hot dishes……
โคโคโค
Top layer switcharoo. Genius. Game changer. Life advice to pass to the next generation. Wow. You really are the best. X
Ms. Alex, the most amazing Iron Chef…you are a wonderful inspiration and so clear with your instructions, much appreciated ๐โค (Xtra chz always better ๐ง๐คค)
The browned cheesy top is the best part โค Your snowy view is gorgeous!
Thanks
The Queen of Italian Cuisine โค! Gorgeous Alex G!! ๐ฅฐ
Thanks chef as always!
I don't wrap ANYTHING in plastic wrap. Nope. Everything that's cooked goes into the glass pyrex containers. They go from freezer to oven just take off the plastic lid.
I feel like we need to talk about pizza???
I've been watching you for over a decade. I 100% believe you gobble up the crispy cheese as an appetizer and add more. โค
Thank you! I never knew how to fix it! You're the BEST!
Iโve so much to learn..
I made my cheats lasagne last night and did EXACTLY the same thing. Ripped the top off and ate it. Its truly the best bit imo. I also put a layer of pasta as the top and then a thin layer of sauce and lots of cheese on it. Some of the pasta bits poking up get crunchy in the oven (not raw crunchy – cooked crunchy). So good.
Great info.
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Great tip!!๐๐
WHOO?? Are these people that freeze uncooked lasagna? Weirdos ๐
Not only is she a great chef, but such a beautiful lady, too! I appreciate her down-to-earth manner and she isn't snobby about cooking like so many "chefs", which I HATE! lol
Iโve never thought about making a lasagna and then freezing it! ๐คฏ this is genius
My lasagna doesn't get watery
Thanks Alex ๐๐๐
Alex I love you
You eating the top then adding more/broiling again is THE REASON why i love you the most ๐คฃ