Each week, we create perfect pairings from our menu to help you discover new facets of flavor. This week, the focus is on autumnal moods and cozy evenings! ๐ทโจ
๐ฅ Salmon and Papaya Salad + Albariรฑo Terra De Aytona (Spain). The wine’s citrusy, pineapple-like profile perfectly complements the sweetness of the papaya and the tenderness of the salmon.
๐ Lamb Chops with Tomato Chutney + Primitivo di Manduria (Italy).
The wine’s berry richness accentuates the depth of the lamb, while its light spiciness complements the tomato chutney and tender meat.
๐ฐ Coconut Panna Cotta + Cava Brut Roger Goulart (Spain).
The sparkle and lightness of the Cava refreshes after a sweet dessert without overwhelming the palate.
๐ Av. la Habana, 9, Los Cristianos
๐ From 2:00 PM to 12:00 PM
๐ฒ Table reservations: +34 690 098 125
