This brunch offering had been going on since April, and I just finally made it! Lets see how it is!
Every Saturday and Sunday, Hours: 10am-3pm.
(They also honored the October Local 25% Caesars Offer for this Brunch!)
Local Discount: https://www.caesars.com/las-vegas/hotels/deals/locals
*THE FOOD SCALE:*
Subjective Rating 5-10 (Personal Opinion)
Objective Rating: 1-5 (Based on Evidence)
10 – “9+” & The Best I had in a very long time.
9 – Excellent. Would definitely go again.
8 – Good.
7 – Satisfactory.
6 – Mediocre.
5 – Not for me, but nothing technically wrong about it.
4 – Something is slightly wrong.
3 – Something is moderately wrong.
2 – Something is very wrong.
1 – Someone should call the health department.
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32 Comments
dai lo: good job getting ready for the ladies
Wow, that was incredible, especially for the money!!! I remember Steve & Mr.'s Steve having the tiramisu French toast🤤 Thank you, Danny!!!💖
Danny, have you ever gone into a fish store to buy scallops? If they alll look the same size and weight… Hmmm, might not be scallops… Some places stamp shark fin and sell it as scallop. Not very reputable is it? I think that Sea Bass might have been part of a shark fin, It didn't look like Sea Bass to me, Sea Bass is more flaky. Hard to tell the difference sometimes.
Ok….here is a criticism. Why kind of restaurant puts their name on the rim of the plate…tacky 😂😂.
I can’t be the only one who thinks the booth looks like butts stacked on butts. Like butts in tight leather jeans and then they are sort of stacked to Danny’s armpits.
Lighting much better after you adjusted your seating😂
Subcribe Today!!!!👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽
i can't believe how much you eat
ok that didnt look like chilean seabass…thats my fave…you're right the texture looks scallopy🤨
Wow! You can seriously put down a lot of food! You ever experience food coma??
I wonder if your scores go down if you’re getting very full? Too full food don’t taste as good
Let's see, you prefer 8.6 pasta over a fish that tastes just like scallops, 8.1. Scallops are number one on my seafood list, of course, followed by Tuna, Salmon, and so on. Have your numbers changed?
What happened to the 25% off
So glad you made it to Caramella but you didn't try the $25 discount for the signing up for Tao group app? I was hoping you could find out if both 25% local and $25 welcome gift worked 😀
out of proportion NY Steak causes cooking issues- cheaper cut and should not be served -where's the Italian food?
Fantastic thorough review. Food looks delicious! So glad you ate there
Thanks for showing me another great AYCE feast there. The hostess at 39:26 and 47:45 looked amazing.
I hope tim Lee can come back and experience this with you
I hate fish, but I would eat that chilean sea bass for sure
Did you keep the butcher's twine in your pockets? Tell the truth!
Switching the camera angle made you look thinner, the ladies might like that
If you choose to do an addon like the sea bass. Do you have to pay the addon fee every time when you re-order?
Yes, the seat switch was an improvement in lighting. No longer look like a tin man or Kano 😂
Those shrimp are the size of mini lobsters 🦞 Looking forward to trying that food on my next visit. The single plates are the perfect portions for sampling.
Wow Danny the Brunch looks amazing, the seafood alone is worth the $55. The seabass is worth it at $12 upcharge if alone for $62 no way Jose!!
Food presentation looks great but portions are too huge, when you’re trying to sample everything. They must throw away a lot since you can’t take it home. Who can eat a whole loaf of bread on top of everything else? Lol
Lots of neat food items and also nice and fancy decorations.
DTM….I like now how you post your ratings on food….you actually post the number. TERRIFIC !
Im amazed at how big it is, that's what she said. We're definitely going here next trip from SoCal! Thx Danny.
I love sea bass with ketchup
Where has Marion been
Unusual to see an American use a knife and fork 😃
Do you have to pay extra for steak and sea bass or just $55 for all your items in this video?