I made a huge batch of the family spaghetti sauce last weekend, and then jarred a lot of it up. But I still had enough left over to make spaghetti one night, and also enough to use in the family Pasta Fagioli.
This may not be what you consider Pasta Fagioli, however this is the DiMambro family recipe brought over by Brian’s grandparents from Capodacqua, not far from Cassino in Italy.
#pastafagioli #familyrecipe #Italianfamilyrecipe #DiMambro
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