Search for:
Still learning the craft but quite happy with this one!
Pizza Napoletana

Still learning the craft but quite happy with this one!

By


600g Anna Napolitana
17g kosher salt
1g yeast
340ml room temp water
15hr proof…I couldn’t wait and had to test one. The rest will proof for 24hrs

by AStudlyMuffin

1 Comment

  1. Chess-Piece-Face

    This looks fantastic. Great looking pizza

Write A Comment