Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food for the citizens of Italy. Like other pastas, Spaghetti is made up of milled wheat and water. They are sometimes enriched with vitamins and minerals. Italian Spaghetti is typically made from Dorum Wheat Semolina.
This Butter-Garlic Spaghetti recipe is very delectable and delicious in taste. The strong flavors of Butter and Garlic enhance the taste palate.
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