Need to fix up a quick meal? Whether you’re scrambling to make Valentines dinner or just really busy on the go, these 4 tube pasta recipes by Erwan and Chef Martin are perfect for you.
Check out IDEAL Gourmet Pasta’s socials here:
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Intro (0:00)
Tomato Cream with Shrimp (1:18)
1/2 kg IDEAL RIGATTONI, cooked according to package directions with 1 cup pasta water reserved
3 tbsp BORGES OLIVE OIL
2 tbsp unsalted butter
1 pc onions, chopped
3 cloves garlic, finely chopped
1/2 kg Large pawns, peeled and deveined
1 cup crushed tomatoes
1/2 cream cooking cream
3 leaves basil, chiffonade
salt and pepper
Baked Cannelloni Alfredo
1/2 kg IDEAL CANNELLONI
2 cups shredded mozzarella
Sauce
3 tbsp BORGES OLIVE OIL
2 tbsp unsalted butter
3 cups cooking cream
pinch ground nutmeg
1-1/2 cups Parmigiano Reggiano, grated
salt and pepper
Filling
200 grams frozen chopped spinach
2 packs cream cheese, room temperature
1 cup shredded mozzarella
1 pc egg
1 clove garlic, grated
Pasta Chips (6:16)
1/4 kg IDEAL ZITI, cooked according to package directions.
2 tbsp BORGES OLIVE OIL
2 tsp garlic powder
1/4 cup grated parmesan
2 tsp paprika
1 tbsp dried Italian seasoning
Cheese dip
1/2 cup milk
1/2 cup cream
1/2 cup store-bought cheese spread
1/2 cup shredded mozzarella
1 tsp sugar
Penne Bolognese (8:07)
1/2 kg IDEAL PENNE, cooked according to package directions with 1 cup pasta water reserved
3 tbsp BORGES OLIVE OIL
1 pc onions, chopped
3 cloves garlic, finely chopped
1/2 kg ground beef
2 tbsp tomato paste
1 cup crushed tomatoes
1 tbsp Worcestershire sauce
salt and pepper
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