Sharing a beef tenderloin recipe impressive for a holiday or a special occasion, but versatile enough for a weeknight. Learn from Chef Francesco Aquaviva how to prepare the next favourite recipe of your family.
MonViso Italian Natural Mineral Water has been among the sponsors of the 10th Italian Cuisine & Wines World Summit held in Dubai in November 2018
#MonViso #italianrecipe #cookingbeef
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Chef Francesco Aquaviva:
Born in Rome in 1990. He started early, at 14, acquiring experience in the summer. In Dubai, since December 2013, he’s the pastry chef at Social By Heinz Beck inside the Waldorf Astoria Palm Jumeirah.
Social By Heinz Beck Restaurant
World-renowned, 3-star Michelin Chef Heinz Beck brings contemporary Italian dining to Dubai. Featuring inviting design elements and offering innovative contemporary Italian cuisine, Social by Heinz Beck offers a relaxed yet elegant atmosphere with magnificent views of Dubai, making this an ideal setting for every day dining and special celebratory meals.
Heinz Beck is widely known throughout Italy and Europe as a notable master of modern gastronomy. Expressing a unique interpretation of the modern kitchen, Beck’s artistry exceeds his raw culinary talent with a well-guarded process, which includes mindfully curating ingredients and implementing innovative techniques to transform simple ingredients into highly evocative dishes.
MonViso in Brief:
MonViso is the Alpine Italian mineral water from Europe’s highest source, was launched in Dubai 4 years ago, and is now available in several outlets across the UAE. Due to our water’s consistent purity and our brand’s humanitarian and sustainability commitment, we have been endorsed by public and private institutions, who are partnering with us to achieve our non-profit goals:
• Socially Conscious:
In collaboration with Al Jalila Foundation MonViso launched “Take Water. Give Life”, a retail and hospitality sales donation program in which we donate 1 AED per liter of MonViso sold by program participants, to Al Jalila, whose mission is to transform lives through medical research and education. Until 31st of July 2019 we have donated the equivalent of 441,851 Litres.
• Eco-Conscious:
MonViso assures free collection of empty plastic and glass bottles for all our customers. We are in the final stages in closing the loop of the plastic recycling process and we will start producing Polo Shirts from textile fibres created from the plastic bottles. The revenue from the merchendize net sale is donated to Al Jalila Foundation. We are the first water brand in the UAE to launch such a sustainability program
MonViso has an unmatched set of health properties:
▪100% “natural mineral water” as defined by European and Italian regulations in force
▪Sourced from Europe’s highest spring (2,042 m), pure at origin and bottled at source
▪One of the world’s lowest sodium content levels (0.33 mg/L), making it perfect for low-sodium diets
▪Minimally mineralized and extremely light
10th Italian Cuisine & Wines World Summit Dubai:
The Italian Cuisine and Wines World Summit, the longest and most prestigious event dedicated to the promotion of the cuisine, wines and the “Made in Italy” agro-food industry, is celebrating the final stage of its tenth anniversary edition roadshow in Dubai.
The numbers of these ten editions of the Summit are impressive, involving over 250 chefs and 120 restaurants and hotels in Hong Kong, Dubai, Beijing and Shanghai, 200 sponsors and partners.
“The Summit, thanks also to its continuity, is perhaps the only international food and wine event focused on educating consumers, professional or private, as regards catering and Italian products outside of Italy “, says Rosario Scarpato, creator and director.
THE SUMMIT CHEFS IN DUBAI
Silvia BARACCHI , Heinz Beck , Nicola Cavallaro, Caterina Ceraudo, Giuseppe Conti, Domenico Crolla, Iside de Cesare , Antonio Di Sieno, Enrico Gerli, Paolo Gramaglia, Vincenzo Guarino, Tony Lo Coco, Giorgio Locatelli, Stefano Masanti, Massimo Mantarro, Valentino Palmisano, Matteo Rizzo, Alfredo Russo, Tano Simonato, Peppe Stanzione, Francesco Acquaviva (Social by Heinz Beck), Salvatore Barcellona (Prego’s Media Rotana Hotel), Hadi Elawar (Eataly), Davide Jack Gardini (Bice Hilton Hotel), Matteo Guerra (Matto Oberoy Hotel), Antonio Iacovelli (Trattoria Toscana Madinat), Fortunato Leocata (Gusto Al Bandar Rotana Dubai Creek Hotel), Giuseppe Pezzella (Quattro Passi Five Hotel); Andrea Russo (Vivaldi by Alfredo Russo – Sheraton Creek Hotel), Salvo Sardo (Ronda Locatelli Atlantis), Michele Sciotti (Leonardo Stella di Mare Hotel).