Hey family! In today’s video I’m cooking two dinners in one night! I’m making an Italian Chicken Bake that I saw Ashley from Til Vacuum Do Us Part make, and a homemade Chicken Salad for the next day. I also make extra biscuits for the next morning. It’s kind of a meal prep for the next day video… LOL!
Buttermilk Biscuits video:
Ashley’s Video (Italian Chicken) :
Kimmy’s Chicken Salad Video:
Italian Chicken Bake:
Ingredients:
3 Boneless skinless chicken (Or about six-8 chicken tenders)
4-6 potatoes chopped
two cans of green beans
Italian dressing mix packet
butter
Directions:
Spray baking dish with nonstick spray
Put potatoes, chicken and green beans in pan.
Put dollops of butter on top and sprinkle the Italian seasoning all over. Bake at 350° for 50 minutes to one hour.
Chicken Salad Recipe:
Ingredients:
3 bonelss skinless chicken
Red or Black seedless grapes
3-4 ribs of celery
About 1-1.5 cups of mayo
salt & pepper
Directions:
Cook chicken and shred.
Chop up grapes and celery and mix with chicken.
Add in Mayo a little at a time and mix well. If it is still too dry add more mayo until it’s how you like it.
Add in salt and pepper to taste.