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Aglio Olio e Peperoncino

We are so happy to cook, eat and present you another Italian classic pasta.
All the ingredients are pantry staples, we bet you already have them at home, so: have fun cooking this vegan friendly absolute Italian classic.
(Amazing midnight pasta btw…or 2AM)
we used whole wheat pasta because we didn’t find anything else at the market.

Only 5 ingredients to accompany your favorite pasta (we suggest spaghetti):
3/4 cup olive oil
5 cloves thinly sliced garlic
1 Tbsp peperoncino (red pepper flakes)
1 bunch fresh parsley roughly chopped
1/2 cup bread crumbs

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Wine: Sauvignon Blanc Bosco del Merlo

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info/where to find mlandini@casapaladin.it