Margherita Pizza 🍕 — crispy golden crust, rich tomato sauce, gooey mozzarella and fragrant basil. Simple ingredients, but an incredible taste! 🤤
Perfect for a quick homemade pizza night and loved by everyone.
🍕 Margherita Pizza Recipe
Ingredients:
For the Dough:
All-purpose flour – 2 cups
Instant yeast – 1 tsp
Sugar – 1 tsp
Salt – ½ tsp
Olive oil – 1 tbsp
Warm water – as needed
For the Pizza:
Pizza sauce – 3–4 tbsp
Mozzarella cheese – 1 cup, grated
Fresh basil leaves – handful
Olive oil – 1 tsp
Oregano – ½ tsp
Chilli flakes – ½ tsp
👨🍳 Quick Steps
Mix flour, yeast, sugar and salt.
Add warm water and olive oil and knead into a soft dough.
Cover and let it rise for 1–2 hours.
Roll or stretch the dough into a pizza base.
Spread a thin layer of pizza sauce.
Add plenty of mozzarella cheese.
Add fresh basil, oregano and chilli flakes.
Bake in a very hot oven at 230–250°C until the crust is golden and the cheese is bubbling.
Drizzle with a little olive oil, slice and enjoy! 🍕🔥
👉 Save this recipe for your next pizza night!
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