Pretty pumped on this one.
This ended up cold fermenting for closer to 108hrs, I planned to bake them Saturday, didn’t get to them until Tuesday. Caputo 00 Neapolitan flour
by Dukeronomy
Pretty pumped on this one.
This ended up cold fermenting for closer to 108hrs, I planned to bake them Saturday, didn’t get to them until Tuesday. Caputo 00 Neapolitan flour
by Dukeronomy