Learn how to Make Spicy Chicken Ranch Pizza With Italian Pizza Dough Thin Crust..
Chicken Ranch Pizza Topping is Grilled/fried Chicken, Fresh Mushrooms, Green Jalapeno Peppers with a Drizzling of Thick Peri Peri Sauce..
pizza dough is thin crust inside check in between video.. u can make thin or thin its up to u texture will be thin because of bubbles in dough..
RECIPE BELOW
INGREDIENTS
Ingredients For Chicken
1/2 Cup Yogurt
1/2 teaspoon Ginger powder
1/2 teaspoon Garlic Powder
1 teaspoon Oregano
1/2 teaspoon Chilli Powder
Chicken as much as u want
2 teaspoon Olive oil
Ingredients for Mushrooms:
6 to 8 white Button Mushrooms
1 teaspoon Olive oil
1 teaspoon Butter
few drops soya sauce
Ingredients for Pizza Sauce:
2 tablespoon Tomato ketchup
1 tablespoon tomato paste
1/2 teaspoon red crushed chilli
olive oil few drops
Ingredients for Italian Pizza Thin Crust Dough:
1/2 teaspoon instant yeast
1/2 Cup warm water
1 tablespoon Honey
1/2 kg All Purpose Flour
water
1/2 teaspoon salt
5 tablespoon Olive Oil
1 cup All Purpose Flour
For Pizza Topping Ingredients:
pizza sauce
Mozzarella cheese
Black olives
jalapeno Green chilli pickle
peri peri sauce
Mayonnaise (optional)
Peri Peri Sauce Ingredients:
3 Garlic Cloves
1 teaspoon Black Pepper
3 tablespoon Olive Oil
1 tablespoon white pepper
thyme
2 tablespoon paprika Powder
1 Lemon zest
salt to taste
1 red capsicum
1 white large onion
2 hole red chilli
1 cup vinegar
Grind all and cook until water dry cool and refrigerate
and mix little bit mayonnaise when use..
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