I typically use my Ooni but recently got a steel. The steel makes the crust so crispy with 0 flop and is a bit easier to get consistency with so far.
by Maverikx17
I typically use my Ooni but recently got a steel. The steel makes the crust so crispy with 0 flop and is a bit easier to get consistency with so far.
by Maverikx17
1 Comment
Looks really good