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Seems like it could’ve used 2-3 more minutes. Par baked. 75%. AP flour. No brick cheese Monterey Jack on edge and 50/50 part skim/whole milk. Homemade sauce.

by Scoop_9

5 Comments

  1. Apprehensive_Week349

    The sauce right in the middle looks like Clifford the big red dog. Also the pizza looks great

  2. What leads you to think it’s undercooked. Photos make it look perfect.

  3. Cragganmore17

    Looks fully cooked to me. Whether it could have benefited from another few minutes is a matter of preference and hard to tell from photos.

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