Following this recipe, I make cauliflower just like that!
Ingredients
water: 2 l (68 pt)
lemon: 1 pc
dill: 10 g (0.4 oz)
cauliflower: 1 pc
flour: 200 g (7.1 oz)
eggs: 3 pc
panko bread crumbs: 100 g (3.5 oz)
garlic: 10 g (0.4 oz)
olive oil: 30 ml (1.0 fl oz)
herbs of Provence: 2 g (0.1 oz)
salt: 2 g (0.1 oz)
black pepper: 1 g (0.0 oz)
parsley: 15 g (0.5 oz)
parmesan: 100 g (3.5 oz)
sour cream: 200 g (7.1 oz)
parsley: 20 g (0.7 oz)
salt: 3 g (0.1 oz)
black pepper: 1 g (0.0 oz)
lemon juice: 10 ml (0.3 fl oz)
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2 Comments
It looks delicious.
I will be trying this, looks so yummy