✨One Pan Bacon Ranch Cheddar Chicken Pasta✨
1. To a large skillet add 12 ounces of chopped bacon. Cook at medium to low temperature. It does take a bit. Once your bacon is about 3/4 the way cooked through add 1 small diced yellow onion. Cook until bacon is crispy. Then remove the bacon from the pan leaving the bacon grease in the pan.
2. Now cut 1 1/2 pounds of chicken into bite size cubes. Season well with about 1 – 1 1/2 tablespoons of ranch seasoning and slap ya mama seasoning. You can change up the seasonings as much as you want. Skip the slap ya mama if you aren’t into spice. Then add 2 tablespoons of corn starch. Mix until everything is coated well.
3. Now add the chicken to the bacon grease at medium to high heat. Cook 3 minutes then flip the chicken and cook another 3 minutes. Then toss around in the pan for about 30 seconds. Remove the chicken from the pan.
4. Add 4 cups of low sodium chicken broth and 1 pound of whatever kind of pasta you want. Try and find Radiatori pasta… it’s amazing. Season again with the same seasonings. Cook on high for 8-10 minutes. Toss up everything couple of minutes while it’s boiling. Once the liquid is about absorbed you are going to lower the heat and add 1 cup of heavy cream. Mix and add about 2-3 cups of freshly shredded cheddar cheese. Mix until melted.
5. Now add your bacon and chicken back to the pan and mix.
6. Enjoy!!!
49 Comments
Looks great I love your cooking style this will be the 3rd recipe of yours I’m trying! Thanks so much ❤
Fixed one of dishes and my brother in law pickedvup his plate and drink the juice lol we laughed at him it was delicious
Great one pan meal, looks delicious, need to ask where would I find slap ya momma seasoning, is it sold in Canada
Where did you get your glass storage dishes?
Easy & looks good. Its like chicken helper. Subscribed 😊
I love seeing your vintage cookware. I’d rather wash several containers than a lot of pans, so using one, and having that great bacon flavor and caramelization to cook everything in makes it so good!
Awesome. I could eat that everyday.
Looks delicious. Have some brocolii on side or mix in it. Id rather have on side.
I would add broccoli or peas to get a vegetable.
Delicious recipe, thank u for sharing.
how is usig 4 bowls a one pot dish? ^^
Looks delicious ❤
My mom had that bread box not sure where it went made me smile to see it again
Love your spice drawer. 👍
I tried it. Absolutely delicious. I plan to add it to my rotation. TY
Looks yummy!!!
I’m gonna have to make this!!
Looks delicious! 😋 I love your old pyrex! I still have some from my bridal shower from 51 years ago. ❤
Yummy
So basically mac and cheese but add bacon and seasoned chicken. Looks delicious!
Needs tiny little pieces of broccoli and then it would be perfection.
Sheslop has been born! The slopinator will come for thee!
The food looks good but your Pyrex collection is fabulous!
WOOOW LOOKS REALLY GOOD!!!!!❤️❤️
Ok I just made this and it is absolutely delicious!, this will slay at a pot luck!
It's gotta be good cheese chicken and pasta 😋
Looks amazing yummy ❤
Damn I'm gettin fat
Is truly disgusting😂😂😂😂😂
Yummm ❤
Looks delicious. Thanks for this. A+❤❤❤❤
Thank you. Simple and to the point. Each step is clear, especially since it’s a short clip. 👍🏼
Your bowls are fantastic!!
Lovely pink gooseberry!!!
You don't want "crispy" bacon.
You mean add salt to salt mmmmhhhhh 😮
Too much work
Radiatori is the very best cut of pasta
This looks good!! 😋I have to try this
Like the recipe. BUT Love the classic Pyrex 🥣 bowls. Brings back memories ❤
SLAP YA MAMA 🌶️
Looks great 😊
She is not playing when it comes to her drawer full of seasonings.
Thank you for sharing this recipe it looks yummy n its something new to try
I dislike these shorts. They don’t give you any nutritional information.
😆 I believe I have found my new favorite recipe 😋
GREAT VALUE BACON ☠️
Wow; looks amazing.
Yum!!!!