My opinion is that everyone should eat what they like.
EndEffeKt_24
I hate it so much. It is disgusting and should be punishable.
Teknodr0men
Well those 2 comments complete this topic.
P1mongoose
I think it’s a solid contributor. Nice glue guy off the bench when you need it.
chamillion03
Jail.
Neckdeepinpow
I do fresh sweet corn all summer long with various other ingredients and combos roasted green chili, roasted tomatoes, bacon, jalapeño, green onion, etc and I and everyone I make these for loves them. Don’t know that I’d do frozen cut corn but you do you.
doodoo_brown
I tried it in the past and it wasn’t for me. Looks good though!
Left-Tee
About the same as squash.
Aware_Acadia_7827
Kooky-Television6622
I love it!
Mantis_Toboggan--MD
My opinion is it works with the right flavor profile. I’ve had an “elote” pizza that was pretty fire, as well as a pizza that was basically the flavors of a “sw burrito bowl” but on a pizza, and that was good too.
But on classic flavor profile red sauce pizza I don’t see what it brings to the table except a strange texture… It’s just adding something with a boba ball pop/burst and no real flavor benefit. So I don’t get it. Might as well throw some peas on it at this point IMO. But hey, it’s your pizza and not mine, so put whatever you like on it, lol
owengaff
I love corn, don’t like it on pizza. But you gotta do you, who cares what others think.
hekhl00
No
Espresso_Bunny
A-ok. It’s done in Asia.
Lethalplant
Are they zucchini?
Parody_of_Self
Never had it. Not sure id like it, but I’d try it.
Own-Efficiency-8597
Corn is fine on pizza… BUT Corn is NOT the problem here. its all the other topping… WTF
ForeverResident8786
Blasphemy!
Dapper_Sale8946
It’s like putting cheese on a flame grilled burger-why cover up the beauty of that taste? I mean, sure cheese is great but not on a burger like that.
patrick119
If someone acting in good faith made me a pizza with corn on it, I would be excited to try it. I think it could be really good, but I would not order it at a restaurant
Buffalo-Actual
Great if there also bacon and hot salami/sausage with creme fraiche… some thin purple onions slices Thats a yumm
FlatulistMaster
Do I really see olives and corn on the same pizza?
Ugh, that’s an issue. Corn is not my go-to for pizza, but I could combine it with some flavors.
Randomassnerd
I don’t think we should choose our food based on what other people like, if you enjoy it good luck and god speed. That being said no, full stop.
Jolly-Persimmon-7775
It’s gotta be sweet or it doesn’t add much but it also looks real pretty on a pizza.
mcdwiz
It’s the same as any other food as a topping: eat what makes you happy
TicklerVikingPilot
If it works, sure. I had a corn and octopus pizza in China once and it didn’t work.
26 Comments
My opinion is that everyone should eat what they like.
I hate it so much. It is disgusting and should be punishable.
Well those 2 comments complete this topic.
I think it’s a solid contributor. Nice glue guy off the bench when you need it.
Jail.
I do fresh sweet corn all summer long with various other ingredients and combos roasted green chili, roasted tomatoes, bacon, jalapeño, green onion, etc and I and everyone I make these for loves them. Don’t know that I’d do frozen cut corn but you do you.
I tried it in the past and it wasn’t for me. Looks good though!
About the same as squash.
I love it!
My opinion is it works with the right flavor profile. I’ve had an “elote” pizza that was pretty fire, as well as a pizza that was basically the flavors of a “sw burrito bowl” but on a pizza, and that was good too.
But on classic flavor profile red sauce pizza I don’t see what it brings to the table except a strange texture… It’s just adding something with a boba ball pop/burst and no real flavor benefit. So I don’t get it. Might as well throw some peas on it at this point IMO. But hey, it’s your pizza and not mine, so put whatever you like on it, lol
I love corn, don’t like it on pizza. But you gotta do you, who cares what others think.
No
A-ok. It’s done in Asia.
Are they zucchini?
Never had it. Not sure id like it, but I’d try it.
Corn is fine on pizza…
BUT Corn is NOT the problem here. its all the other topping… WTF
Blasphemy!
It’s like putting cheese on a flame grilled burger-why cover up the beauty of that taste? I mean, sure cheese is great but not on a burger like that.
If someone acting in good faith made me a pizza with corn on it, I would be excited to try it. I think it could be really good, but I would not order it at a restaurant
Great if there also bacon and hot salami/sausage with creme fraiche… some thin purple onions slices
Thats a yumm
Do I really see olives and corn on the same pizza?
Ugh, that’s an issue. Corn is not my go-to for pizza, but I could combine it with some flavors.
I don’t think we should choose our food based on what other people like, if you enjoy it good luck and god speed. That being said no, full stop.
It’s gotta be sweet or it doesn’t add much but it also looks real pretty on a pizza.
It’s the same as any other food as a topping: eat what makes you happy
If it works, sure. I had a corn and octopus pizza in China once and it didn’t work.