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In Episode 1 of The Wine Resistance, Master of Wine Jacky Blisson meets Gioia Cresti, one of Italyโ€™s most respected organic winemakers.

At Carpineta Fontalpino, Gioia farms with restraint, intuition, and a deep sense of reciprocity guided by the Latin principle Do ut des (โ€œI give so that you may giveโ€). Her wines are shaped by altitude, patience, and an unshakable bond to the land.

This intimate conversation explores:
– What resistance means in modern winemaking
– Farming organically in Chianti Classico
– Legacy, climate pressure, and cultural change
– Why wine is more than a product: itโ€™s culture, memory, and connection

๐Ÿท The Wine Resistance is an interview-driven series spotlighting winemakers and tastemakers who refuse to give up on wineโ€™s future. Around a table. With a glass in hand. In simplicity, moderation, and joy.

Film credits:
๐ŸŽฅ Director of Photography, Pasquale Tropea, CINEPRISE
๐Ÿ–ฅ๏ธ Editor, Lucas Rupnik
๐ŸŽตBeethoven’s Symphony no. 5 – remix by Semo
๐ŸŽตBring it On – Space Doves

#TheWineResistance #GioiaCresti #ChiantiClassico #WomenInWine #OrganicWine
#ItalianWine #WineDocumentary #SustainableWine #WineCulture #WinemakerStories

9 Comments

  1. So proud to see this new project out in the world! Gioia Cresti was truly a joy (as her name indicates) to chat with. Her story really is inspiring. Such a trailblazer for women in wine.

  2. Trรจs intรฉressant ce partage de vie, quel parcours inspirant ! ร‡a donne envie dโ€™aller arpenter les vignes en Toscane ๐Ÿ˜Š

  3. Loved watching the meal being made as you talked about Gioia's wines. Left me feeling hungry, and thirsty!

  4. A pleasure to watch and learn about this woman's journey of hard work and dedication. The food and wine pairing makes me want to recreate it at home. What's the recipe?!

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