This is a series of hole the tips and tricks on how to make best pizzas #shorts Please subscribe best pizzaBest pizza trickscuisineFoodhow to make pizzaitalianitalian cuisineitalian foodItalyItaly CuisineItaly Foodla best pizzala pizzaNeapolitan pizzapizzaPizza NapoletanaPizza TricksPizza VitoTips and tricks pizzavideoVlog 42 Comments @JMU365 12 months ago Omfg you are literally the Leonardo da Vinci of Pizza. That hole patch was true, unfiltered, expertise. @ghosttidragon6875 12 months ago flexsealed the pizza hole with a leaf… im hungry @marcelk.2230 12 months ago If i order a pizza and i bite into a leaf im throwing the pizza at the chef @Hshs-z4t 12 months ago Hahaha and dont touch it anymore… 2 seconds later🖖🏼👇🏼👉🏼👈🏼👆🏼👌🏼🖐🏼🖕🏼✌🏼✌🏼👈🏼👇🏼👆🏼 @legend4real607 12 months ago Wow @aniruddhpatra7743 12 months ago pizza so good , i could it smell through the screen @ChemicalJesus 12 months ago Basil patch @bryanwhite3918 12 months ago Pizza is doughier then my sistas tookas @latenightcereal2390 12 months ago "don't touch it anymore! Jk, touch it some more!" @georgselikov1016 12 months ago Masterfully @TOTALLYAWESOMECARPET 12 months ago Wow, Thank you. Great tip @TekNishenist 12 months ago No one does this. Waste of time, and changes the flavor. Just pinch and move on. @jamesdunnjr.2518 12 months ago "Don't touch it anymore" continues to touch it lol @blueangel1728 12 months ago Io l’ho faccio senza basilico 🤣 l’altra volta l’ho uscita con la pala per infornare 🤣🤣🤣 @zed67498 12 months ago Customer: Excuse me, there's something wrong with my pizza.Cashier: What seems to be the problem?Customer: It seems there is basil in my pizza. I didn't order basil on my pizza.Cashier:CHEF!Chef:What the a problem tough guy?Customer: There's basil in my pizza and I'm Allergic to basil.Chef: How long have you been eating here?Customer: 10 years. What does that have to do with anything?Chef: Sorry, It must've gotten lost into it.Customer: Sorry? SORRY? I COULD OF DIED FROM THAT!Chef: Let's not cry about it, okay tough guy?Customer: THAT'S IT I'M SUEING YOUR ASS!Chef: If you do tough guy, Make sure you got a good lawyer.Customer: I'll get one of the best, and put you out of business. Slams the door and walk outChef: Hey Antonio( Cashier)Antonio: Yah Luigi (Chef)Luigi: I think we gonna have enough money to open another restaurant or two, Antonio.Antonio: Is it because our pizza sauce has basil in it, Luigi?Luigi: Ever since I started this joint, Antonio , ever since I started this joint.Antonio: Can I get a raise?Luigi: no…… NOW GET BACK TO WORK! @KaieteurClax 12 months ago Say hole one more time😅😅😅 @ahmedkcme 12 months ago The middlolo! heard it like 20 times! @anas.srx77 12 months ago How to fix a hole ?– close it 👏👏👏 @KraschyPlays 12 months ago its not a Hole its Happy Accidents @dlugi506 12 months ago or just pinch the holes shut…. flour and your finger tips is all you need. @Kladjos 12 months ago He just poked a hole in your mans dough for content. Nothing is real @ambrazero 12 months ago And for allergic people? I think it's not safe if you don't tell that you add it @HorizonPerson 12 months ago Genius @HolyN-Evil 12 months ago if i saw this on my pizza i would sue them. am allergic to all vegetables @antoniospectra5482 12 months ago What are you doing Antonio!? @evann4391 12 months ago instruction unclear, i added a weed leaf and got fired. @DaskiiG 12 months ago He overly professional @ukam161 12 months ago That’s how experience looks like @BiggyMalk 12 months ago Holes may be annoying to fix, but its more annoying when whoever made the dough made it too tough and it dont wanna stretch at all @bruteLulu 12 months ago Imagine somebody has spinach alergy and he purposefully ordered this pizza without spinach😀😀😀😀😀😂😂😂😂😂🫡🫡🫡 @kickassboy5823 12 months ago I make a da pizza @ef1631 12 months ago Just dumb @tonyalvarez4684 12 months ago It would suck if your allergic to basil. 😂😁🤨😐☠️ @Sir_Captain_obvious 12 months ago I thought the only thing raider fans made were bad decisions @Captaincraftsurvivalgaming 12 months ago Nice job mine would be screwed 💀🤣 @juanbasilio8314 12 months ago Im allergic to basil @xAlcoholicGamer 12 months ago Or just dont put holes in the dough like an amateur @mohannedmohammed3627 12 months ago Or, you can just pinch a little of the dough and fix the hole with it. @gabrielsousa959 12 months ago Bro the word is prostrate not prostate @Shadedsharp 12 months ago Don't touch it anymore, don't move it anymore as he proceeds to touch and move it😅 @SAUD2K 12 months ago Thank you for solving a problem that never existed🎉 @Labrenyth 12 months ago I’m gonna use the basil to block the hole on my roofWrite A CommentYou must be logged in to post a comment.
@JMU365 12 months ago Omfg you are literally the Leonardo da Vinci of Pizza. That hole patch was true, unfiltered, expertise.
@marcelk.2230 12 months ago If i order a pizza and i bite into a leaf im throwing the pizza at the chef
@TekNishenist 12 months ago No one does this. Waste of time, and changes the flavor. Just pinch and move on.
@blueangel1728 12 months ago Io l’ho faccio senza basilico 🤣 l’altra volta l’ho uscita con la pala per infornare 🤣🤣🤣
@zed67498 12 months ago Customer: Excuse me, there's something wrong with my pizza.Cashier: What seems to be the problem?Customer: It seems there is basil in my pizza. I didn't order basil on my pizza.Cashier:CHEF!Chef:What the a problem tough guy?Customer: There's basil in my pizza and I'm Allergic to basil.Chef: How long have you been eating here?Customer: 10 years. What does that have to do with anything?Chef: Sorry, It must've gotten lost into it.Customer: Sorry? SORRY? I COULD OF DIED FROM THAT!Chef: Let's not cry about it, okay tough guy?Customer: THAT'S IT I'M SUEING YOUR ASS!Chef: If you do tough guy, Make sure you got a good lawyer.Customer: I'll get one of the best, and put you out of business. Slams the door and walk outChef: Hey Antonio( Cashier)Antonio: Yah Luigi (Chef)Luigi: I think we gonna have enough money to open another restaurant or two, Antonio.Antonio: Is it because our pizza sauce has basil in it, Luigi?Luigi: Ever since I started this joint, Antonio , ever since I started this joint.Antonio: Can I get a raise?Luigi: no…… NOW GET BACK TO WORK!
@ambrazero 12 months ago And for allergic people? I think it's not safe if you don't tell that you add it
@BiggyMalk 12 months ago Holes may be annoying to fix, but its more annoying when whoever made the dough made it too tough and it dont wanna stretch at all
@bruteLulu 12 months ago Imagine somebody has spinach alergy and he purposefully ordered this pizza without spinach😀😀😀😀😀😂😂😂😂😂🫡🫡🫡
@mohannedmohammed3627 12 months ago Or, you can just pinch a little of the dough and fix the hole with it.
@Shadedsharp 12 months ago Don't touch it anymore, don't move it anymore as he proceeds to touch and move it😅
42 Comments
Omfg you are literally the Leonardo da Vinci of Pizza.
That hole patch was true, unfiltered, expertise.
flexsealed the pizza hole with a leaf… im hungry
If i order a pizza and i bite into a leaf im throwing the pizza at the chef
Hahaha and dont touch it anymore… 2 seconds later🖖🏼👇🏼👉🏼👈🏼👆🏼👌🏼🖐🏼🖕🏼✌🏼✌🏼👈🏼👇🏼👆🏼
Wow
pizza so good , i could it
smell through the screen
Basil patch
Pizza is doughier then my sistas tookas
"don't touch it anymore! Jk, touch it some more!"
Masterfully
Wow, Thank you. Great tip
No one does this. Waste of time, and changes the flavor. Just pinch and move on.
"Don't touch it anymore" continues to touch it lol
Io l’ho faccio senza basilico 🤣 l’altra volta l’ho uscita con la pala per infornare 🤣🤣🤣
Customer: Excuse me, there's something wrong with my pizza.
Cashier: What seems to be the problem?
Customer: It seems there is basil in my pizza. I didn't order basil on my pizza.
Cashier:CHEF!
Chef:What the a problem tough guy?
Customer: There's basil in my pizza and I'm Allergic to basil.
Chef: How long have you been eating here?
Customer: 10 years. What does that have to do with anything?
Chef: Sorry, It must've gotten lost into it.
Customer: Sorry? SORRY? I COULD OF DIED FROM THAT!
Chef: Let's not cry about it, okay tough guy?
Customer: THAT'S IT I'M SUEING YOUR ASS!
Chef: If you do tough guy, Make sure you got a good lawyer.
Customer: I'll get one of the best, and put you out of
business. Slams the door and walk out
Chef: Hey Antonio( Cashier)
Antonio: Yah Luigi (Chef)
Luigi: I think we gonna have enough money to open another restaurant or two, Antonio.
Antonio: Is it because our pizza sauce has basil in it, Luigi?
Luigi: Ever since I started this joint, Antonio , ever since I started this joint.
Antonio: Can I get a raise?
Luigi: no…… NOW GET BACK TO WORK!
Say hole one more time😅😅😅
The middlolo! heard it like 20 times!
How to fix a hole ?
– close it
👏👏👏
its not a Hole its Happy Accidents
or just pinch the holes shut…. flour and your finger tips is all you need.
He just poked a hole in your mans dough for content. Nothing is real
And for allergic people? I think it's not safe if you don't tell that you add it
Genius
if i saw this on my pizza i would sue them. am allergic to all vegetables
What are you doing Antonio!?
instruction unclear, i added a weed leaf and got fired.
He overly professional
That’s how experience looks like
Holes may be annoying to fix, but its more annoying when whoever made the dough made it too tough and it dont wanna stretch at all
Imagine somebody has spinach alergy and he purposefully ordered this pizza without spinach😀😀😀😀😀😂😂😂😂😂🫡🫡🫡
I make a da pizza
Just dumb
It would suck if your allergic to basil. 😂😁🤨😐☠️
I thought the only thing raider fans made were bad decisions
Nice job mine would be screwed 💀🤣
Im allergic to basil
Or just dont put holes in the dough like an amateur
Or, you can just pinch a little of the dough and fix the hole with it.
Bro the word is prostrate not prostate
Don't touch it anymore, don't move it anymore as he proceeds to touch and move it😅
Thank you for solving a problem that never existed🎉
I’m gonna use the basil to block the hole on my roof