Caprese Cake Recipe:
120 g (4,2 oz) dark chocolate
120 g (1/2 cup+1 tbsp) unsalted butter
120 g (1/2 cup+1 tbsp) sugar
3 eggs
185 g (2 cups) almond flour
The zest from 1/2 orange (optional)
12 g (1 tbsp) Rum liquor (optional)
Powdered sugar for the top
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4 Comments
Ciao Cara Mia. MMM MMM MMM 😋. Sembra Delizioso.! Ti Amo Amica Mio 🇺🇸✝️🇮🇹🥀😘😘
very delicious cake friend
How long and what temperature to bake?
Thank you!