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How Italians Actually buy Pasta



Brands? Consistency? Color? How to pick the best pasta from the shelf?

#italy #sicily #travel #food #foodie #italianfood #pasta #spaghetti

W wo no no no no not that one put your
back that’s not good all right so in
terms of Brands it’s the most popular
but it’s overed the high quality Brands
Areo and theana is also pretty good
there are also visual to to identify
what’s a good Pasta Pasta is a little
bit like this it has more pores it means
it’s been cut using a bronze cutter so
that makes the pasta more Horus so it
absorbs the sauce better and it tastes
better it’s also a little bit easier to
digest while if you have a P that is
just plain yellow like that it’s not
really that good another thing to watch
out for is proteins per 100 G the pasta
they have 15 15 16 G of proteins per 100
G they tend to cook better so they St
than so here for example you see protein
100 G 12 G not good if we get one of the
good ones protein for 100r 14 and a half
is way better already

6 Comments

  1. how to measure pasta per person?Google replys with a measurement but not everytime I have weighing machine with me.Is there any manual system for measuring pasta?

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