Denominazione di Origine Controllata (DOC), which translates to “controlled designation of origin,” is an Italian wine classification system. It was introduced in 1963 to ensure quality and protect the international reputation of Italian wines.
The key points about DOC:
Quality Standard: DOC requires that a wine meets specific quality standards. These standards encompass factors such as grape varieties, harvest yields, minimum aging (including the use of barrels), minimum alcohol content, and other production criteria.
Geographical Origin: Wines labeled as DOC must be produced within a specified region. The geographical origin is a crucial aspect of DOC classification.
Equivalent to French AOC: DOC was created to be roughly equivalent to the French appellation d’origine contrôlée (AOC). Like AOC, DOC ensures that wines adhere to specific rules and traditions associated with their region.
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So what are you guys doing here at the moment now we are labeling the white wi okay uh means from this totally uh this we put the label deck label and F with the number okay so this is let me explain what is what is this this is uh the specification of the
Appellation uh there is a number is we have a the number of days is exactly for the number of the B we made is the guarantee of the appellation very good thanksa
