Classic dough and cheese but with Pepperoni ( by Mdbpizza NapoletanaNeapolitanNeapolitan pizzapizzaPizza NapoletanaWFO đ„Related Posts Catching big air! April 23, 2024 Heart-shaped Neapolitan pizza đ€ April 20, 2024 Making the dough April 17, 2024 Fresh neapolitan pizza – advice welcome! April 16, 2024 I love pizza April 16, 2024 Post mixing, pre cooking steps April 7, 2024 3 Comments chikushkaccbidonom 2 months ago You definitely have talent, this is well done! thepoout 2 months ago Lovely. So a 48 hour rest.Think that makes a big difference? Hollowpoint20 2 months ago Wow. Youâre a certified pro. Hope one day to have your skills! What do you cook your pizza in, do you have a legit pizza oven? I want to build one but am wondering in the meantime if something like the Ooni is worth itWrite A CommentYou must be logged in to post a comment.
Hollowpoint20 2 months ago Wow. Youâre a certified pro. Hope one day to have your skills! What do you cook your pizza in, do you have a legit pizza oven? I want to build one but am wondering in the meantime if something like the Ooni is worth it
3 Comments
You definitely have talent, this is well done!
Lovely. So a 48 hour rest.
Think that makes a big difference?
Wow. Youâre a certified pro. Hope one day to have your skills! What do you cook your pizza in, do you have a legit pizza oven? I want to build one but am wondering in the meantime if something like the Ooni is worth it