When I tried it I loved it, if you have tried it I hope your opinion in the comments #italy
At number one the dish you’ve all been waiting for pasta carbonara this delectable dish Straight From the Heart of Rome is a testament to the simple yet profound flavors of Italian cuisine imagine a plate of perfectly alente spaghetti enveloped in a silky Rich sauce made from egg yolks pecino Romano
Cheese and crispy Savory guanciale the key to this Dish’s irresistible charm lies in its preparation the heat from the pasta Cooks the raw egg creating a creamy indulgent sauce without the use of cream the peino adds a sharp tanginess while the guanciale provides a delightful crunch it’s a Sublime
Symphony of flavors that dance on the pallet pasta carbonara truly a dish that embodies the heart of Italian cuisine