White sauce macaroni
Ingredients
1 cup macaroni pasta
1 tbsp flour
1 cup milk
1/3 tsp black pepper (powder)
1/3 tsp mix herbs
1/3 tsp salt
1 tbsp oil
Cooking Instructions
Step 1
Boil the macaroni 15 min than drain the water and keep aside.
Step 2
Take a pan add oil and flour and cook 1 to 2 min on low heat than add milk gradually and cook 2 min on medium low heat. Than add salt, black pepper and mix herbs. Mix well.
Step 3
Than add boiled macaroni and mix. Dish out and serve