Swordfish Skewers glazed with Sweet & Sour Sauce – Fish is a staple in Lidia’s kitchen, and she loves planning dinner parties based on seafood. Lidia’s grandson Miles joins her on this episode.
Full Recipe –
Make sure to Subscribe to the channel and hit that Bell icon on HOME page to get notified of all upcoming releases.
Enjoying these amazing recipes? Check out Lidia’s MASTERING THE ART OF ITALIAN CUISINE book – a beautifully produced definitive guide to Italian cooking, co-authored with her daughter, Tanya – covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes
Follow Lidia Bastianich
Official website:
Facebook:
Twitter:
Instagram: