How To Make A Piadina Romagnola
Find out our secrets to make soft Piadina
Piadina is the typical street food you can find in Emilia Romagna region,
is a thin focaccia with an unmistakable flavor made from flour, lard, bicarbonate, salt and water.
Original Italian recipe for 5 piadinas
Ingredients:
500g flour
250ml warm water
120g lard
15g salt
a teaspoon of baking soda
Connect with Appetito:
Facebook:
Instagram:
If you like my videos, please subscribe to my channel for new cooking videos
Autumn Scene by Keys of Moon |
Music promoted by
Creative Commons CC BY 4.0
