How to cook guacamole beef burger
Ingredients for 4 persons:
500 g of minced beef
50 g of fine breadcrumbs
some mustard
100 g of stracchino cream cheese from Italy
1 avocado
1 piece of garlic
a few cherry or datterini tomatoes
black pepper
salt
some rosemary leaves
some coriander leaves
olive oil
a shot of red wine
a few small tomatoes as topping
4 rolls or buns
some chips as side dish
This guacamole burger is based on few Mediterranean flavours and Italian ingredients (with the exception of 1 avocado). The dominating flavour is delivered by a homemade guacamole, which provides a unique and characteristic taste. Important, as usual, is the quality of the ingredients, in particular the quality organic minced beef.
Copyright by Marco Dilenge
#guacamoleburger #homemadeburger #italianbeefburger