How to cook tagliolini with lemon
Ingredients for 2 hungry persons:
+ 250 g of fresh tagliolini pasta
+ 50 g of Pecorino Romano DOP
+ about 10 mints leaves
+ 1 biologically grown lemon – we will use the peel of the lemon
+ extra virgin olive oil
+ black salt
This is a simple video recipe guide on how to cook an extremely simple dish: Tagliolini al limone. It only consists of 5 ingredients and takes less than 10 minutes to cook. And it will be appreciated by anyone from any age. A characteristic of this dish is the home grown lemon and mints leaves, which create extra taste and will add the value.
I highly recommend to watch the full video to understand how to do it properly.
Copyright by Marco Dilenge
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