👌 Baked Italian sausage recipes – which is the best way to cook Italian sausage and potatoes in 8 steps at home. Easy baked Italian sausage recipe to cook sausage links with simple and tasty ingredients like potatoes and more. View this video about how to make baked Italian sausage and potatoes using a yummy and easy sausage link recipe from scratch! SUPER TASTY homemade food recipe by www.homemaderecipesfromscratch.com! ENJOY IT! 👌
Ingredients for cooking baked Italian sausage and potatoes from scratch:
1) 3 kg/100 oz of potatoes
2) 2 kg/70 oz of fresh sausage links (Italian sausages)
3) 5-6 garlic cloves or to taste
4) salt and ground pepper to taste
5) 1 tsp of dried thyme or rosemary
6) 1 l/35 fl oz of beef/chicken stock or water
How to make baked sausage links and potatoes step by step:
0:00:00 – showcase: image with baked Italian sausage and potatoes
0:21:00 – step 1: peel the potatoes and cut them into large pieces that you put in the tray
0:30:00 – step 2: peel the garlic and cut it into slices that you put over the potatoes
0:40:00 – step 3: season with salt and pepper to taste
0:49:00 – step 4: sprinkle thyme or dried rosemary
0:56:00 – step 5: pour the beef stock into the pan
1:04:00 – step 6: put foil on the tray and put it in the oven at 180C/360F for about 30 min
1:11:00 – step 7: remove the foil, lay the sausages over the potatoes, and place the tray in the oven at 250C/390F for about 15 minutes
1:30:00 – step 8: flip the sausages in the tray and bake them until golden brown
Video, ingredients, and tips for cooking Italian sausage in the oven with potatoes are available on the webpage
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