the best pasta I have ever eaten by Inevitable_Bit_870
Home-made pastas! Do you usually make pasta? by GoddnessDanna
disc chicken: ingredients onion, pepper, carrot, tomato, and chicken by Inevitable_Bit_870
Tried something new last evening, laminated some basil between two pasta sheets and rolled them one more time. Only think…
Caserecce with chicken liver sauce by Sfoglia_dreams
Canelones 👌😍 in Argentina by Responsible-Good3540
Recipe(?) Homemade egg pasta ravioli Pesto: Basil Pine nuts Extra virgin olive oil Sauce: Large shallot 6 cloves Garlic 1/4…
Barchette with a tomato sauce and sautéed vegetables and olive oil by Sfoglia_dreams
Every time I try to make my own dough, I see videos and pictures of these perfect balls I’ve been…
Gnocchi pomodoro with meatballs by RolliCannoli
lasagna from scratch. Daily pasta challenge for 30 days in a row (today 12) by RaccoonSquartel
100g Farina di grano duro; 40g water Tomatoes and capers by UnChorritoDeLimon