This authentic Italian seafood dish is surprisingly simple but unsurprisingly delicious. The subtle honeyed fruit aroma of the Chenin Blanc…
Mary Ross gives us the basics on how to best pair our wine with our food.
We created a series of short videos for Corkscrew: The Wine App, on how to pair wine with different types…
This week during Happy Hour, we talked about how to approach pairing food and wine. We had a few specific…
The lightness, slight fizz, and delicate slight sweetness of Lambrusco pairs well with pizza Margherita.
We cooked this huge Florentine steak (45+ Days Dry Aged) that was USDA Prime on our Weber kettle. This monster…
In this video, I pair another wine with one of my favorite works of art: Leonardo da Vinci’s “Ginevra de’…
Carlo Momo shares wine pairing tips and pairing our Barolo and Brunello di Montalcino Boxes with this weeks (June 5th…
Orvieto and Alfredo Sauce Pairing For Pasta in Alfredo sauce, an Italian Orvieto is the wine to reach for. Orvieto…
This video shows how to make easy style stuffed tomatoes, and shows good wine to pair with. 簡単に作れるトマトのファルシとイタリアワインを合わせてみました。
Chianti and Lasagna Perhaps the best wine to pair with lasagna is a Chianti. Tart, spicy and herbaceous, Chianti tastes…
Cabernet Sauvignon & Meatloaf Pairing Our favourite choice would either be a medium-bodied Cabernet Sauvignon, or Merlot with a bit…