Might be my best one yet in terms of flavor and texture 100% biga fermented for 1 day, then an…
This is such a delicious pizza ! by Frustrated-artsy
Eggo waffles? Cereal? Na Imported San Marzano tomatoes?, handmade fresh mozzarella? Imported long fermented flour? fresh basil? Yes! Got this…
Ran out to grab basil. Come home to the Gozney out of gas (was preheating when I left). No pizza…
Followed Daves Pizza Ovens 24 hr recipe and it was amazing. Stretched easily, didn't tear, game changer. by Sh4zayum
This was a pizza I cooked in my Daewoo Napolicasa indoor oven at 660F for 4m 30s. Dough recipe: 160g…
mozz, sausage and sauce! made it in a stainless steel mixing bowl. by Judi_Chop
Eggo waffles? Cereal? Na 😂 Imported San Marzano tomatoes?, handmade fresh mozzarella? Imported long fermented flour? fresh basil? Yes! Got…
Homemade pizza, made from flour called Petra 5037, about 68% hydration, mozarella fior di latte, san marzano tomatoes and salami…
Pizza Sandwich in Buenos Aires, IM shocked. What do u think? by _victorinnox
Neapolitan Pizza. Nduja, salami, chilli 🍕 🌶️ by Spearminttherhino
puzza tasting with garlic oil with liquid herbs: oregano, rosemary, smoked paprika and chili 😋 by igavr