36 month aged Parmesan, high fat butter, fresh cracked black pepper and parsley by ace72ace Homemade DishPasta 1 Comment ColdLavaSoup 3 hours ago Looks yummy, but I’m surprised at how thick and yellow it is. You sure you didn’t throw any kraft dinner mix in there? Or was it just a lot of butter?Write A CommentYou must be logged in to post a comment.
ColdLavaSoup 3 hours ago Looks yummy, but I’m surprised at how thick and yellow it is. You sure you didn’t throw any kraft dinner mix in there? Or was it just a lot of butter?
1 Comment
Looks yummy, but I’m surprised at how thick and yellow it is. You sure you didn’t throw any kraft dinner mix in there? Or was it just a lot of butter?