Making pasta in Florence hits different when you’re doing it inside a space covered in centuries-old frescoes.
We joined a hands-on cooking class with The Tour Guy and got walked through three traditional pastas from scratch, plus tiramisu made right at the table. No shortcuts, just flour, eggs, and figuring it out as you go.
There’s that moment where you’re like… this might not turn into pasta. But then it does. And somehow it tastes even better because you made it yourself.
🍝 What you actually get:
• Learn to make 3 types of pasta from scratch
• Hands-on guidance from a local chef
• A stunning historic setting in the heart of Florence
• Wine included, because obviously
• Sit down and eat everything you made
If you’re looking for one of the best things to do in Florence that’s not just walking around and looking at things, this is it.
Check the link in our bio for the class
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