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Caramelized Onion Pasta ๐Ÿงธ๐Ÿwith coconut milk ๐Ÿฅ› and @dust_bloom

Flavor insurance for tired nervous systems ๐Ÿค

๐Ÿง„ INGREDIENTS (Serves 3โ€“4)
โ€ข 2 large yellow onions, thinly sliced
โ€ข 2 tbsp olive oil or butter
โ€ข 1ยฝ tbsp Dust & Bloom Farmstead Favorite
โ€ข 3 cloves garlic, minced
โ€ข ยพ cup full-fat coconut milk
โ€ข ยฝ cup freshly grated Parmesan
โ€ข 8โ€“10 oz chickpea pasta
โ€ข ยฝโ€“ยพ cup reserved pasta water
โ€ข Black pepper (optional)
โ€ข Fresh herbs (optional)

๐Ÿณ METHOD

1๏ธโƒฃ Caramelize (Foundation of Flavor)

Cook onions low + slow in oil/butter
25โ€“30 min until jammy + golden.

This builds natural sweetness โ†’ no sugar needed.

2๏ธโƒฃ Bloom the Spice

Add garlic + Dust & Bloom
Stir 30 seconds until fragrant.

3๏ธโƒฃ Make It Creamy

Add coconut milk + Parmesan
Whisk gently.

Add pasta water until silky.

4๏ธโƒฃ Toss + Finish

Add cooked chickpea pasta
Toss until glossy + coated.

Taste. Adjust. Breathe
#castironcooking #slowfood #healthyrecipes

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