Join Vincenzo’s Plate in this incredibly heartwarming and unforgettable reaction video! Today, I’m watching a truly special moment: people from a remote tribal village experiencing the magic of authentic, woodfired pizza for the very first time.
You won’t believe their pure, unfiltered reactions to tasting real pizza, cooked in a traditional woodfire oven. From the crispy crust to the simple, delicious toppings, every bite is a new discovery. Watching their joy and surprise as they discover flavors completely new to them is something truly extraordinary.
This video isn’t just about pizza; it’s about the universal language of food and how a simple, well-made dish can transcend cultures and bring immense happiness. It’s a powerful reminder of why I’m so passionate about authentic Italian cooking and sharing these incredible flavors with the world.
๐ฏ Follow this link to watch the Neapolitan Pizza Dough Recipe made by a World Best Pizza Chef: https://youtu.be/8Q_9h6VKm9c?si=ZGmJRSB-tLFE-W70
#pizza #reaction #tribalpeople
==========================================
๐จโ๐ณ๐งโ๐ณJoin Vincenzo’s Plate Italian Cooking Academy and Became an Italian Food Ambassador: https://academy.vincenzosplate.com/cooking-academy
==========================================
๐บSUBSCRIBE TO MY YOUTUBE CHANNEL (ITโS FREEEEEE ๐ http://bit.ly/SubscribeToMyYOUTUBEchannel
Join this channel to get access to perks:
https://www.youtube.com/channel/UCcsSowAamCLJv-xeF9geXoA/join
๐ดHere is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt): https://www.vincenzosplatestore.com/
๐Share it with your FOODIE friends on FACEBOOK
๐Check out my website to get more recipes http://vincenzosplate.com/
๐Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) https://www.vincenzosplate.com/italian-tour/
๐LIKE Vincenzoโs Plate ON FACEBOOK https://www.facebook.com/vincenzosplate/
๐ทFOLLOW ME ON INSTAGRAM @vincenzosplate https://www.instagram.com/vincenzosplate/
๐ฏ To purchase my t-shirts and more follow this link: https://www.vincenzosplatestore.com/
โLIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=========================================================
๐ฌ #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you donโt need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

36 Comments
If you don't like basil, give it thyme.
The crazy loud music made it difficult to hear you Vincenzo. Please don't do that again.
audio mixing is bad….
I'd love to know what that sauce was made from. It's definitely not tomato based. I bet it tastes amazing!
What a wonderful show, love how they loved the pizzaโค
These 2 guys have had dominoes and pizza hut before and even they can see the difference.
I know youโre a puristโฆ. But you should do some Guga type experiments with Pizza or Pastaโฆ itโs so flexible, I have tried butter chicken pasta with Penneโฆ butter chicken pizza and itโs amazingโฆ opens up a whole new lane of content for you โฆ. The purist thing has been done foreverโฆ get wild! Experiment
Yeah Pizza is easy to cook but not easy to make good pizza. I also failed to bake good Margherita pizza many times. Now I can bake normal one and cook them instead order 'Fake' pizza. I understand how Italians feel when they see such Pizza. For koreans it is like adding Butter on Bibimpap instead of sesame oil. And BBC fried rice with rinsed rice….OMG
Pizza is a global phenomenon. In Bhutan, where I live, pizza always comes with a thick Chili and Sichuan pepper dip. Preferred toppings include Bhutanese dried beef (shakam) and Cherry chillies (Dollay Korsani). Italians might get shocked! The mozzarella is always there though. But at least the Bhutanese never claimed to make an authentic Italian pizza.
Just one issue
The reason a large pizza feeds more even though you can use the same amount of dough to create a small one is because you'll use 3 times the sauce, cheese, and toppings on the large ๐
Die Musik ist zu laut, man versteht dich nicht mehr!
This put a delightful smile on my face. More people like them should tour more around the world at their age. We can learn much from them about their palates for eating different foods
Superb loved the way they interacted. I've recently come back from Italy and can say you cant beat locally made food, great stuff Vincenzo
Iโm starting to think that the replies weโre receiving in this comment section from Vincenzo is actually from an AI program, not Vincenzo himself. Not exactly a complaint, just an observation.
I've heard pizza started in Gaeta, Italy.
I've been following these guys for a while now. Great channel. Nice video as usual, Vincenzo!
Good, good, almost perfect, only missing the pineapples ๐๐คฃ
Stoned oven pizza๐คฃvery
Music is too loud
From 6:38 the music is TOO LOUD!
not trying to be a pain in the butt, but the audio levels are out of whack at around the 6:30 timeframe.
Every time he says "oven", I hear "almond". Ha ha ha ha.
That sauce looked nasty.
I thought they never had pizza before, and then he says, I never had such delicious pizza before.
Make it make sense
4:15 โEnglish Peopleโ means Europeans. Includes everyone from the North all the way to the South European. ๐. Rest assured Italians are covered. โค๐
Vincenzo do you use A.I to respond to comments?
I only had one pizza in italy and it was one of the worst
You are thinking of a Tandoor
Pizza in home oven is not good. I made lpizza only in regular cicrcle cheap wooden grill in my garden and it is good.
You dont need soecial pizza oven, if you have cheap grill for wood and bricks. ๐
hi Vincenzo! ๐
Happy to see you gentleman ๐๐โค
6:28 didn't hear a single thing that you said due to the obnoxiously loud music ๐คทโโ๏ธ
In my experience saying 'the subcontinent' when referring to anywhere in India, Pakistan, Bangladesh, etc doesn't offend anyone if you get the nation wrong.
don cenzo knows about pide? ma bravissimo!
My pop always told me, you only stop learning the day you die.
Great video, except for having to skip through your narration and constant interruptions the whole time.