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🌽✨ Sweet corn polenta ravioli, finished in rosemary brown butter and topped with charred corn + shaved Parmesan. Cozy, buttery, and a little smoky. This dish is the perfect way to capture the sweetness of late-season corn and bring comfort to your table. 🌽🍂 💛

Would you plate this up for fall dinner nights?

✨ Ingredients:
• Sweet corn
• Polenta
• Garlic
• Butter
• Rosemary
• Parmesan
• Mascarpone
• Ricotta
• Fresh pasta dough
• White balsamic vinegar

📌 Don’t forget to like, subscribe, and share for more handmade pasta and seasonal recipes.

#homemaderavioli #pasta #italiancooking #seasonaleats #sweetcorn

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