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Forget all the recipes! This is the most delicious appetizer I’ve ever eaten!

Ingredients:
puff pastry: 400 g (14 oz)
tomato paste: 150 g (5.3 oz)
salt: 5 g (0.2 oz)
olive oil: 20 ml (0.7 fl oz)
oregano: 7 g (0.2 oz)
parmesan: 100 g (3.5 oz)
cheese: 200 g (7.1 oz)
puff pastry: 400 g (14 oz)
salami: 150 g (5.3 oz)
eggs: 1 pc
poppy seeds: 20 g (0.7 oz)
white sesame seeds: 20 g (0.7 oz)
milk: 100 ml (3.4 fl oz)

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