Laura, I love your recipes. You seem so rushed through this one. You are gorgeous, so you don't need to 'cutie pie' for the camera. I'm going to try this recipe this coming week. Thank you, dear.
I am no Italian, and I have met plenty in my days. I love their passion for family, and of course food. But I have never met an Italian that did not use Garlic in their dish.
Does it matter what kind of red wine you use??? My sis still has red wine in her fridge. I don't want to go outta my way to go buy a new bottle of specific wine for it to sit in the fridge.
I had to laugh. Watching in 2021 after Laura has posted a "new" recipe where she does it like Nonna, making "teeenie weenie little meatballs." I guess it was in the cards all along!
Funny that you mention Nonna’s version in this video (the one you don’t have the patience for) and just uploaded it two weeks ago! Love watching old videos.
Like the simplicity of your recipe and specifying the types of cheeses used. Like using tomato puree instead of tomatoes and tomato paste…..yours looks thick enough especially with a nice long simmering time.
I loved cooking since I was 16. I discovered this video back then and I’m now 26. I’ve made my own changes to this lasagne along the way but still a decade later I’m watching Laura’s videos and cooking delicious meals! I love inviting mine and my husbands families over and cooking big meals. I’m about to become a mother and can’t wait to cook for a family of my own. Thanks Laura ❤
This lady is beautiful haven't seen anyone that gorgeous and attractive in years! Wow if she was my wife I would be a happy man. The man to get that luck should never complain. Wow I just had to say!
I loved the meat sauce, but I think I like it better with already shredded mozzarella. The fresh doesn't get nice and gooey. But fabulous dish altogether.
48 Comments
Wow 😮 super
Still Looks Fresh and Tastier After a decade of time. 😍😍
Where did you put the wine? Insid of the cooks!
Pasta la vista
Laura, I love your recipes. You seem so rushed through this one. You are gorgeous, so you don't need to 'cutie pie' for the camera. I'm going to try this recipe this coming week. Thank you, dear.
You did only one thing wrong! The spoon you put in your mouth after tasting the flavor, you put it back in the pot. That’s not good 😞
I am no Italian, and I have met plenty in my days. I love their passion for family, and of course food. But I have never met an Italian that did not use Garlic in their dish.
who puts wine in their tomato sauce??? As an italian never in my lasagna..
I made this and it was amazing
١١years wow
I forgot the egg 😣🥺😩
so what's the premium lasagna recipe??
Love youuuu Im making this again tonight!
THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨ LASAGNA,
What? No garlic or oregano?
Thank you! Is there something I can replace the red wine in the sauce with?
Does it matter what kind of red wine you use??? My sis still has red wine in her fridge. I don't want to go outta my way to go buy a new bottle of specific wine for it to sit in the fridge.
Madone! Datsa beautiful! I'm gonna make.
Grazie ❤️
I had to laugh. Watching in 2021 after Laura has posted a "new" recipe where she does it like Nonna, making "teeenie weenie little meatballs." I guess it was in the cards all along!
In the 40s my dad made Lasagna on a coal stove… I have never tasted Lasagna like his since.
Funny that you mention Nonna’s version in this video (the one you don’t have the patience for) and just uploaded it two weeks ago! Love watching old videos.
Best lasagna recipe ever!
Thank you 🙏🏼
This is the best I love this recipe
Hey Laura that’s lasagna from Garfield
I wonder why she doesn’t have a restaurant franchise by now
Like the simplicity of your recipe and specifying the types of cheeses used. Like using tomato puree instead of tomatoes and tomato paste…..yours looks thick enough especially with a nice long simmering time.
Classic as opposed to just lasagna?
I loved cooking since I was 16. I discovered this video back then and I’m now 26. I’ve made my own changes to this lasagne along the way but still a decade later I’m watching Laura’s videos and cooking delicious meals! I love inviting mine and my husbands families over and cooking big meals. I’m about to become a mother and can’t wait to cook for a family of my own. Thanks Laura ❤
I slow cook this overnight 😄
Is there anyway to find good RED SAUCE without the high sodium?????
extra sauce for serving is a pro tip, top with mozz under broiler for 5 mins ..ty
Love her accent
Love the little accent
This lady is beautiful haven't seen anyone that gorgeous and attractive in years! Wow if she was my wife I would be a happy man. The man to get that luck should never complain. Wow I just had to say!
Always great.
Thx
🇺🇸☮️🇮🇹
I loved the meat sauce, but I think I like it better with already shredded mozzarella. The fresh doesn't get nice and gooey. But fabulous dish altogether.
Cool
Perfectly done and not too much of Anything.
nice
Rinse your cans !!!!
Not bad …did not drain the meat … …Cook meet first and drain .. …. Cook onions separate ..with lots of other veggies in sauce !!!
I can't thank you enough!!! I love you recipes! Merry Christmas
You didn’t drain the fat from the meet?
Had to watch this on mute. My god!
Thank you so much for this recipe you do not understand how grateful I am🙏🏾🙏🏾🙏🏾🙏🏾💗🤗🙂
I smoked a lasagna the other night & it came out amazing 🙂
Smoked Lasagna #biggreenegg
https://youtube.com/shorts/OetYOEZxxsA?feature=share