Classic Margherita I made in a woodfire oven👌 by sch0kobaer NapoletanaNeapolitanNeapolitan pizzapizzaPizza NapoletanaPizza Party 🔥 3 Comments sch0kobaer 5 years ago I used the recipe from the AVPN (https://www.pizzanapoletana.org/en/ricetta_pizza_napoletana) but utilised a wheat based sourdough and some dry yeast. The tomatoes are San Marzano DOP tomatoes and the basil comes fresh from the garden. galaxybrowniess 5 years ago Looks amazing! Solokick725 5 years ago BeautifulWrite A CommentYou must be logged in to post a comment.
sch0kobaer 5 years ago I used the recipe from the AVPN (https://www.pizzanapoletana.org/en/ricetta_pizza_napoletana) but utilised a wheat based sourdough and some dry yeast. The tomatoes are San Marzano DOP tomatoes and the basil comes fresh from the garden.
3 Comments
I used the recipe from the AVPN (https://www.pizzanapoletana.org/en/ricetta_pizza_napoletana) but utilised a wheat based sourdough and some dry yeast. The tomatoes are San Marzano DOP tomatoes and the basil comes fresh from the garden.
Looks amazing!
Beautiful