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Hi Food Lovers,

Today, I have tried an easy and delicious Chicken Française (or Chicken Francese), an Italian-American dish made of flour-dredged, egg-dipped, sautéed chicken breasts with a lemon-butter, chicken stock and white wine sauce.

Please try this and let us know in the comments section.
The back ground music is credited to the following links:
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chill. by sakura Hz
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
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