#focaccia
#bread
#italianfocaccia
How to make traditional Italian focaccia bread by Royal Desi Food
300 g flour
225ml water (1 + 2/3 cup)
Olive oil 30ml oil
Salt (1/2 teaspoon)
1tbsp sugar
2.5 g dry yeast (1/2 tsp)
Cherry tomato
1/2 onion
Olives
Parsley leaves
Olive oil
Oregano
salt & pepper
Bake @ 200 degrees Celsius for 20 to 25 minutes
#breadrecipes
#focacciabread