Garlic & Oil Spaghetti (Aglio e Olio Spaghetti) is a classic Italian recipe from Naples. A quick and tasty spaghetti suitable for all occasions, from a quick lunch alone to a midnight spaghetti with friends …. always keep this recipe in your cookbook, so don’t give up a tasty dish full of quality ingredients.
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//NOTES\
– Preparation Time – 10-15 minutes
– Cooking Time – 20 minutes
– Serves – 4 to 5 persons
– Course – Main course
//The ingredients for the main dish\
– Spaghetti
– Mashed Garlic – 2 Teaspoon
– Sliced Garlic – 1 Teaspoon
– Olive Oil – 1/2 Cup
– Red Pepper Flakes – 1 Teaspoon
– Garlic & Red Pepper Mixture – 1Teaspoon
– Salt – As per Taste
– Chopped Parsley Stem
– Parsely
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Music: Happy Clappy Ukulele by Shane Ivers –
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