This is our latest recipe – Italian Cream Cake. The full list of ingredients is below. I hope you enjoy this video. Please don’t forget to share and subscribe!
Cake:
2 cup all-purpose flour
1 tsp baking soda
1/2 tsp baking powder
1 cup salted butter softened
1 1/2 cup granulated sugar
1/2 cup light brown sugar
2 tsp pure vanilla extract
1/2 tsp pure almond extract
5 large eggs
1 cup whole buttermilk
14 oz package sweetened flaked coconut divided
1 1/2 cup pecan pieces toasted divided
Frosting:
2 [8] oz cream cheese softened
1 cup [2 sticks] butter softened
2 lb powdered sugar
2 tsp pure vanilla extract
1/2 tsp pure almond extract
reserved coconut toasted
1/2 cup reserved toasted pecans