Thursday the 9th of April at 10.30am (AEDT) – Please check what time it is in your city/country
How to Make ZEPPOLE CALABRESI. Please have these ingredients ready in your kitchen:
INGREDIENTS:
1kg/2.2lbs plain flour
3 cups of warm water
1 sachet of dry yeast
1 tablespoons of salt
3 tablespoons of extra virgin olive oil
Vegetable oil (for frying)
INGREDIENTS FOR THE FILLING:
Anchovies OR Sardines
Dry mozzarella
Cherry tomatoes
Fresh basil leaves
Small bowl with oil (for keeping your hands moist)
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PASTA RECIPES:
PIZZA RECIPES:
NONNA’S RECIPES:
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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!).